The OOSHMAN Story
When your parents throw dough at you — literally, they’re bakers — and say, “Go make something of yourself”. What do you do?
You take their dough making and baking traditions of Man’oushe (Lebanese pizza), and you reimagine it, inspired by the eclectic Aussie neighbourhoods you grow up in.
Sure, our menu has Lebanese classics like za’atar, falafel and garlic sauce made as good as any Beirut mama’s, but you’ll also discover 100% Aussie multicultural taste adventures. We remix traditions with a world of mouth watering possibilities to serve up today's flavours.
Delicious has no borders or rules — it just is.
We proudly turn manoosh on its head in pursuit of today’s delicious.
That’s why we call ourselves OOSHMAN.